FFS 005 - Learn By Doing: A 100-Mile Diet in Paris

This week – as part of the new Learn by Doing initiative– I took on J.B. Mackinnon's 100-mile diet challenge.

James Mackinnon was last week’s guest on the For Food’s Sake podcast, Episode 4: The 100-Mile Diet.

In this episode, I reflect on my week long adventure of eating a truly local winter diet in Paris.

In the 15-minute mini podcast, you’ll discover:

  • The challenges of eating local: the setbacks, the frustrations…is it really practical for urban dwellers?

  • The rewards of eating local: the wonderful people, the tastes… is it worth the effort after all?

  • Tips & tricks of eating more sustainably: what can you do?


Matteo De Vos

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